• AlecSadler@lemmy.dbzer0.com
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    4 days ago

    Interesting. My friend owns a restaurant and they go through 10 gallons of ranch a week. It’s disgusting. I don’t get it. But I guess…it’s a thing?

    • taj@lemmy.world
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      2 days ago

      I have ranch - for buffalo chicken dip. And the occasional guest who asks for it.